Berkshire Tenderloin Pork with sweet Spanish wine reduccion on a bed of mashed potatoes and caramelized aples $21
Lomo de cerdo Berkshire con reducción de vino dulce españ
Red Pepper Hummus $9.50
Served with pita bread
Mozzarella Sticks $7.50
Served with marinara sauce
Lasagna Bolognese $18.90
Chef Alba’s very own grandma’s lasagna recipe layered with a mix of hearty ragù bolognese (slow-cooked meat sauce) and creamy béchamel (white sauce) with melting cheese; served with salad (Olive Oil and Salt).
Entrées
Lasagna Bolognese $18.90
BBB lasagna recipe layered with a mix of hearty ragù bolognese (slow-cooked meat sauce) and creamy béchamel (white sauce) with melting cheese; served with salad (Olive Oil and Salt).
Beef Sirloin $19.99
Grilled diced pieces of sirloin sparkling with Mediterranean herbs on a bed of a delicious side (potatoes, onions, green bell pepper, red bell pepper, garlic, onions, bay)
Ribs with Coke $16.90
Spare Pork Ribs cooked with Calimotxo (red wine & Coke) seasoned. Served with roasted potatoes and onions, cream, and cheese.
Beef & Chorizo Empanadas $15.90
3 empanadas filled with Beef and Chorizo meat, onions, tomato sauce, and green pepper. Served with house dressing. It’s a bit spicy.
Chicken and Cheese Empanadas $15.90
3 empanadas filled with seasoned chicken (lime & cilantro) and cheese, served with greens and cherry tomatoes with house dressing
*Contains Peanuts
Crêpe $19.90
Homemade Crêpe stuffed with broiled chicken, pork and beef over a tomato sauce covered with bechamel & cheese and Garlic Mushrooms on the side.
Garbanzo with Chorizo $17.50
Stew with baby back ribs, Spanish Chorizo, carrots, onions, garlic, tomato, time and love!
Meatballs $13.50
Estofado de Ternera $19.00 Beef Stew
Served with white rice
Estofado de Cordero $19.99 Lamb Stew
Served with homemade mashed potatoes
Seafood
Garlic Shrimp $16.00
Mussels in cream sauce $14.50
Mussels (Belgium style) red onion, celery, mediterranean herbs, white wine, wip cream and parsley.
Salmon with sautéed Snow Peas & butter herbs $19.99
Juicy grilled Salmon drizzled with herb butter and parmesan over a bed of green snow peas.
Spanish Style Octopus $17.90
Super tender Octopus served “a la gallega” on boiled potatoes dressed with Spanish Smoked Paprika, Extra Virgin Olive Oil and Coarse Salt.
Crispy Calamari $16.00
Fried breaded squid rings over veggies & kettle potatoes chips.
Yellowfin Tuna Steak $22.00
Grilled yellowfin Tataki on mashed potatoes topped with onion, garlic, tomatoes & fresh mango and Ponzu(this dish is served medium rare)
Seafood Croquettes $18.00
Four creamy and crispy seafood croquettes. Served with a side Mediterranean salad and house spicy sauce.
Tempura Shrimp with Spicy Bourbon/Tomato dressing $16.00
Shrimp in Tempura with red sweet chili sauce.
Scallops $19.99
Sea scallops wrapped in smoked bacon with Truffle Oil and Manchego Cheese on a bed of mashed potatoes & beets.
Vegetarian
Cheese Ravioli with Gorgonzola Sauce $15.00
Ravioli stuffed with ricotta, asiago & parmesan covered with Gorgonzola sauce, Gorgonzola crumbs and walnuts.
Artichoke Chips $10.90
Eggplant Parmegiana $16.50
Thinly sliced, floured and fried eggplant layered with tomato sauce and cheese and baked in the oven.
Eggplant Parmegiana $16.50
Thinly sliced, floured and fried eggplant layered with tomato sauce and cheese and baked in the oven.
Salads
Pear Salad $11.50
Lettuce mix, pear, blue cheese, sliced almonds, cherry vinaigrette.
Catalan Spinach $12.90
Fresh Spinach sautéed with Bacon Bits, onions, cranberries, peanut, cashew and two slices of fried bacon on the top.
Burrata Salad $12.00
Rich fresh and Buttery texture Mozzarella Flor-Di-Latte over a salad with tomato Pesto Sauce and Pecans all dressed with a pinch of salt and olive oil.
Soups and Creams
Fresh Mushroom Cream $8.99
Topped with serrano ham bits and parsley.
Pumpkin Cream $8.99
Topped with serrano ham bits.
Gazpacho $8.99
Classic cold Spanish soup, perfect for summer days! Made with watermelon, cucumbers, bell peppers, onion, and tomatoes.
Plates
Spanish Charcuterie Plate $35.99
A Selection of Serrano Spanish Ham, Iberian Chorizo, Acorn feed Iberian Cabecero de Lomo, Mahon cheese, Sobrasada on Toast w honey, Grapes, Pan con Tomate (bread rubbed with red tomato and extra virgin olive oil)
Manchego Plate $12.90
Spain´s most famous sheep cheese. Age 12 month´s with Garlic Bread, dried dates and cranberries.
“Paella takes 30 to 50 minutes depending on how busy we are”. Traditional Spanish rice cooked in a wide, shallow iron skillet with chicken, pork, shrimp, mussels, clams, and squid. Served in an 18 inch plate, serves 2-3 people.
Desserts
Beignet $9.00
Deep fried beignet with pecan ice cream and glaze nuts. Indulge yourself!
Catalan Cream $8.00
Typical catalan dessert similar to Crème Brûlée but infused with citrus & cinnamon with a crunchy burnt caramel on the surface. It is served cold.
Churros with Chocolate $9
Homemade Spanish Churros with “Chocolate a la Taza” (hot thick chocolate). $9.00
Dip them in the cup!
Cheese Cake $9
Tiramisú $7.99
Cream of cheese, coffee, and Cocoa.
Black & White $10.99
Chocolate mouse with cheesecake filling, topped with crunchy corn , strawberry and mint
Chocolate Lava Cake $10.99
Dark Chocolate Cake enrobed with dark chocolate filled with a dark chocolate truffle. Served with vanilla ice cream.
French Onion Soup $10
Morcilla frita con allioli y patatas
Grilled scallops wrapped with bacon with Manchego flakes and truffle oil on a mashed potato & beets bed.
Fresh Artichokes Chips with honey mustard $10.90
Manchego Plate $11.90
Plato de Manchego 12 Meses curación.
Spain´s most famous sheep cheese. Age 12 month´s with Garlic Bread, dried dates and cranberries.
Sides
French Fries
$3.90
Extra Dressing
Pesto, Garlic Alioli, Blue Cheese, spycy bourbon fried tomato dressing